On behalf of CRAV and CPA, as organisers of the “Spring Rolls” Into Asian Food Festival, we take this opportunity to acknowledge our Supporters as we celebrate the 24th Asian Food Festival in our great multicultural City of Melbourne – Australia’s “foodie” capital!
Celebrate and enjoy a wide range of aromatic and exciting dishes presented by our Restaurateurs and their Master Cooks (Sifus), as their traditional and modern culinary skills delight your taste buds.
Sit back, relax and let V/Line transport you to amazing Asian dining adventures. Indulge in the flavours of Lee Kum Kee & Yeo’s Asian sauces, and marvel at Chinatown’s lighting displays, courtesy of Mirabella globes. Tune into Smooth FM 91.5, your easy place to relax, for Festival news and chances to win dining vouchers. Check out Time Out Magazine and Melbourne Chinese Post for Festival news and updates.
Spring into summer with your own Asian adventure – celebrate Visit Malaysia 2014 to enjoy world-class dining, shopping and entertainment. Look after your skin and be sure to pack Sarahi and Paramedica facial and skin care products.
With passionate chefs, fresh local Spring ingredients and exotic spices combined with a multicultural range of Asian cuisines from around the world, we have the recipe for a world-class gastronomic celebration! From hawker-style food to fine dining, cultural entertainment and special events, there is something on offer for everyone, from A to Z with some help from ANZ!.
Lastly join us, International Needs and Epworth Healthcare Foundation (Clinical Education, Heart and Prostate) in supporting good health and helping fight poverty in the world’s poorest regions – make it a better place to live in!
Again, Many Thanks to All involved in the Festival, including the City of Melbourne and All our Valuable Patrons and Guests.
Bon Appetit or in my Quirky “Royal Nut” way, 吃个饱 “Eat Your Fill”. Let’s have a Yum Seng toast with Devine Wines!